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专利名称：Method of preparation of bifidobacteria-containing fermented milk
发明人：Takano, Toshiaki,Saito, Yoshio,Futami,
Akira,Hayakawa, Kunihiko
申请号：EP88400422.7申请日：19880224公开号：EP0281467A1公开日：19880907
摘要：Lactic acid bacteria or one or more strains selected from the group consistingof C-2203 (FERM P-9106), C-2204 (FERM P-9107), C-2205 (FERM P-9108) and C-2254 (FERMP-9109; FERM BP-1723) and are cultivated in mixture or are mixed after being separatelycultivated, and thus a bifidobacteria-containing lactic acid bacteria-fermented milk with anelevated survival rate of is obtained.
申请人：The Calpis Food Industry Co., Ltd.
地址：20-3, 2-chome Ebisu-Nishi Shibuya-ku Tokyo JP
国籍：JP
代理机构：Bertrand, Didier
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